| Structure Identification: |
| J Sep Sci. 2014 Jun;37(11):1308-14. | | Extraction optimization by response surface methodology: Purification and characterization of phytosterol from sugarcane (Saccharum officinarum L.) rind.[Pubmed: 24648272 ] | A green, simple, and effective method for the extraction of sugarcane lipids from sugarcane rind was investigated by response surface methodology.
METHODS AND RESULTS:
The optimum conditions of technological progress obtained through response surface methodology were as follows: liquid-to-solid ratio 7.94: 1 mL/g, extraction temperature 50°C and extraction time 5.98 h. The practical sugarcane lipids extraction yield was 6.55 ± 0.28%, which was in good consistence with the predicted extraction yield of 6.47%. The results showed that the sugarcane lipids extraction yield obtained in optimum conditions increased by 1.16∼7.28-fold compared to the yields obtained in single-factor experiments. After saponification and SPE steps, the nonsaponifiable fraction of sugarcane lipids was analyzed by gas chromatography with mass spectrometry and high-performance liquid chromatography. β-Sitosterol, stigmasterol, and campesterol were the prevailing phytosterols in the sample, while fucosterol, gramisterol, Stigmast-7-en-3-ol, (3β,5α,24S)-, stigmasta-4,6,22-trien-3α-ol, and cholest-8(14)-en-3β-ol acetate were also identified as minor steroids. Furthermore, the content of β-sitosterol and a mixture of campesterol and stigmasterol (quantified by high-performance liquid chromatography) was 44.18 mg/100 g dry weight and 43.20 mg stigmasterol/100 g dry weight, respectively.
CONCLUSIONS:
Our results indicate that sugarcane rind is a good source of phytosterol. |
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