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    Trilepisflavan
    Trilepisflavan
    Information
    CAS No. 1443218-16-3 Price
    Catalog No.CFN96480Purity>=98%
    Molecular Weight286.32Type of CompoundFlavonoids
    FormulaC17H18O4Physical DescriptionOil
    Download     COA    MSDSSimilar structuralComparison (Web)
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    Trilepisflavan Description
    Source: The herbs of Trilepisium madagascariense
    Biological Activity or Inhibitors: 1. Trilepisflavan shows significant antimicrobial activity.
    Solvent: Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc.
    Storage: Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C).

    Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.

    Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com

    After receiving: The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
    Calculate Dilution Ratios(Only for Reference)
    1 mg 5 mg 10 mg 20 mg 25 mg
    1 mM 3.4926 mL 17.463 mL 34.926 mL 69.8519 mL 87.3149 mL
    5 mM 0.6985 mL 3.4926 mL 6.9852 mL 13.9704 mL 17.463 mL
    10 mM 0.3493 mL 1.7463 mL 3.4926 mL 6.9852 mL 8.7315 mL
    50 mM 0.0699 mL 0.3493 mL 0.6985 mL 1.397 mL 1.7463 mL
    100 mM 0.0349 mL 0.1746 mL 0.3493 mL 0.6985 mL 0.8731 mL
    * Note: If you are in the process of experiment, it's need to make the dilution ratios of the samples. The dilution data of the sheet for your reference. Normally, it's can get a better solubility within lower of Concentrations.
    Trilepisflavan References Information
    Citation [1]

    Phytochemistry Letters, 2012 ,5 (3) :524-8.

    Chemical constituents of Trilepisium madagascariense (Moraceae) and their antimicrobial activity[Reference: WebLink]
    The chemical study of Trilepisium madagascariense has led to the isolation of two previously undescribed compounds, (+)-(2S)-7-hydroxy-3′,4′-dimethoxyflavan (Trilepisflavan) and (E)-4-[3-(3,4-dihydroxyphenyl)prop-2-enoyloxy]-3-hydroxybenzoic acid (trilepisuimic acid), together with ten known compounds caffeic acid, catechin, erythrodiol-3-O-palmitate, 8-C-glucopyranosylapigenin, dihydrokaempferol, protocatechuic acid, 3′,7-dihydroxy-4′-methoxyflavan, isoliquiritigenin, luteolin and 1,3-dimethoxybenzene. Their structures were elucidated on the basis of spectroscopic evidence. Crude extracts, Trilepisflavan, dihydrokaempferol and 8-C-glucopyranosylapigenin showed significant antimicrobial activity.