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Natural Products
Citrus sinensis (L.) Osbeck
An orange—specifically, the sweet orange—is the citrus Citrus × ​sinensis (Citrus sinensis (L.) Osbeck) and its fruit. It is the most commonly grown tree fruit in the world.
Orange trees are widely cultivated in tropical and subtropical climates for the sweet fruit, which is peeled or cut (to avoid the bitter rind) and eaten whole, or processed to extract orange juice, and also for the fragrant peel.The fruit of Citrus sinensis is called sweet orange to distinguish it from Citrus aurantium, the bitter orange.
Citrus Sinensis (L.) Osbeck is broken down into four groups with distinct characteristics: Common oranges, blood oranges, navels, and acidless oranges.Oranges, as with most citrus fruits, are a great source of vitamin C.
The name "orange" applies primarily to the sweet orange, Citrus sinensis, which accounts for about 70% of world citrus production.
Citrus sinensis (L.) Osbeck
Research products of Citrus sinensis (L.) Osbeck
Catalog Product Name CAS Number Manual
n/an/a40716-66-3  n/a
CFN989979-Oxonerolidol58865-88-6  n/a
CFN99584Methyl hesperidin11013-97-1  PDF
CFN99125Neohesperidin13241-33-3  PDF
CFN98168Neosperidin dihydrochalcone20702-77-6  PDF
CFN99599Sinensetin2306-27-6  PDF
CFN98839Hesperidin520-26-3  PDF
CFN98842Hesperetin520-33-2  PDF
CFN99744Isorhamnetin-3-O-neohespeidoside55033-90-4  PDF
CFN90210Diosmetin520-34-3  PDF
CFN99718Eriocitrin13463-28-0  PDF
CFN99719Eriodictyol552-58-9  PDF
CFN92304Neoeriocitrin13241-32-2  n/a
CFN998123',4',5',3,5,6,7-Heptamethoxyflavone17245-30-6  PDF
CFN99583Hotrienol20053-88-7  PDF
CFN96622Thamnosmonin60094-90-8  n/a
CFN90121Heptanal oxime629-31-2  n/a
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